As an F&B Host, your primary responsibility will be to deliver an outstanding and consistent service experience to our esteemed customers.
Your role will involve serving Food & Beverage to guests within the designated area while ensuring a courteous, professional, efficient, and adaptable service that aims to enhance guest satisfaction.
Preferred candidates will possess a relevant degree or diploma in Hospitality or Tourism Management.
Minimum 2 Years of Work Experience in Hotel Operations Required.
Exceptional customer service, communication, and interpersonal skills are essential for this position.