وصف الوظيفة
Overview
To ensure we produce high quality product for our customers that is complying with our standards.
Responsibilities
- Constructing, maintaining and operating standard laboratory equipment’s.
- Adhere to Good Laboratory Practice (GLP) within the lab, and Follow all the Lab. documented procedures and instructions regarding HACCP, ISO, Hygiene, and EHS.
- Review daily test results for Crop, and Ensures all results documented, and summary reporting on daily basis.
- Following and ensuring strict safety procedures and safety checks.
- Insure calibration checks of the lab. Equipment and instruments as per the required intervals.
- Initiating the potato /corn storing plan and has the flexibility for any deviation.
- Potato/ Corn storing or direct processing decision maker.
- Achieving Potato /Corn AOP.
- CIPC /Fumigation plan for potato /Corn storage.
- Following up, monitoring, and reporting the storing conditions / parameters for the Potato /Corn storage.
- Following SDM protocol.
- Review SAP &VISTEX for the Team
- Stock rotation follow up.
- Following Tracking Variance &Concession QTY
- Insuring receiving of potato/ Corn within specs / V&C.
- Insuring delivering of potato Corn to production lines within specs/ V&C.
- Sharing monthly KPIs reports.
- Schedule laboratory teams to ensure timely and accurate laboratory testing for production and quality teams is conducted.
- Plan / Monitor laboratories requirements (Reagents, chemicals, tools , equipment , PPEs ,…) and ensure that they are provided in a timely manner
- Update and review laboratory documents (SOPs , Specs., Operation Instructions) according to communicated changes and document control requirements
- Conduct induction training to newly employed analysts, and Ensures the continuous induction of Moral and
- Motivation initiatives to ensure high productive and motivated teams.
- Initiates training needs for his team resulting from either channels; performance appraisals outputs, or technical training regarding GLP.
- Ensures that Good Laboratory Practice (GLP) is carried out and the required regular audit results are reported to the laboratories manager.
Qualifications
- Bachelor of Science / Bachelor of Agriculture
- Good Communication Skill and Good English language
- Analytical Thinking / Skills / decision maker
- Accuracy & Attention to Details
- Internal / External Customer Focus
- Familiar with the requirements of the Potato & Corn receiving & Storage